Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts

Sunday, December 4, 2011

Holiday recipes!

Vodka Fruitcake

  • Prep Time: 20 mins
  • Total Time: 1 hrs
  • Servings: 16

Ingredients

    • 1 cup water
    • 1 cup sugar
    • 4 large eggs
    • 2 cups dried fruit
    • 1 teaspoon baking soda
    • 1 teaspoon salt
    • 1 cup brown sugar
    • 3 ounces lemon juice
    • 1 cup nuts
    • 1 gallon Absolut vodka

 

Directions

  1. First, sample the vodka to check for freshness.
  2. Take a large bowl.
  3. Check the vodka again to be sure it is of the highest quality.
  4. Pour 1 level cup of the vodka and drink it.
  5. Repeat.
  6. Repeat again.
  7. Turn on the electric mixer; beat 1 cup of butter in a large fluffy bowl.
  8. Add water, eggs, and 1-tsp.
  9. sugar and beat again.
  10. Make shurr the vodca is still OK.
  11. Cry another tup.
  12. Turn off mixers.
  13. Chuck in the cup of dried fruitt or something.
  14. Mix on the turner.
  15. If the fried druit!
  16. g!
  17. lets struck on the beaterers, pry it loose with a drewscriver.
  18. Sample the vodka to check for tonsistancity.
  19. Next, sniff two cups of salt.
  20. Or something.
  21. Who cares?.
  22. Check the vodka.
  23. Add one table. Spoon. Of suger or something-- Whatever.
  24. Grease the oven.
  25. Turn the cake tin 350 degrees.
  26. Don't forget to beat off the turner.
  27. Whip the bowl out the window.
  28. Check the vidka again.
  29. Go to bed.
  30. Who the heck likes fruitcake anyway.

Monday, November 28, 2011

Breakfast of Champions

How do you start your morning? I typically greet the day with an f-bomb, two coats of Loreal voluminous mascara, and several twirls on the curling iron.  And then I pack my breakfast of champions, and I'm all like, "come at me, bro."

Nah.  I don't really say that.  But after my little 5 hour energy wrap, I do feel ready to start my day. My breakfast wrap is the perfect blend of protein and complex carbs and magic and deliciousness.


Trust me.  Seriously. Lemme break it down for you guys.

First, I start with a bread base...because contrary to popular belief: not all carbs are evil, and are even necessary (gasp!) to keep your body fueled.  I use whole wheat wrap bread, and I rip the big ones in half...with my bare hands.  Roar.


I then schmear the bread with a natural crunchy peanut butter.  I prefer Teddy's.  You probably shouldn't use more than two tablespoons, because even natural peanut butter has a very high fat content.  But let's be honest, I don't measure.  I just focus on the protein and sticky mouth goodness coming my way.  In other words:  I live on the edge.


Next, I sprinkle a bit of uncooked, old-fashioned oats.  Now, the peanut butter to oats ratio is critical. You can't use so much oats that you get a huge bite of dry and raw, but you need enough so that you get the oatmeal flavor, as well as the benefit of the slowly digested grain. The peanut butter will moisten the oats, and the oats keep you full for soooooooooo long.  Wizardry.  That Quaker guy must have gone to Hogwarts.


Here's the best part--cinnamon!  This warm spice not only lends itself to further flavoring the oats, but it also helps regulate your blood sugar. I don't get it either, but it is true.  Science. Weird, right?


Lastly, I add my fresh fruit of choice.  I usually go with blueberries.  But I often mix it up with bananas, strawberries, and even apples if I'm feeling bold.  Oooooh.  I'm such a badass.


I wrap it up and serve this nutritious oatmeal cookie wrap with the warm, brown nectar of the modern day Gods:  coffee.  And then I kick ass and take names.  Or something.

Tryyyyyyyy it;  you'll like it.

Sunday, November 27, 2011

Nailed it. Again.

Remember my last botched baking job?  Well, oops...I nailed it again.  (Haha...see what I did there?)

Theirs:
Mine:


Ohhhh, but then we kicked it up a notch.  My cousins had already deep fried a turkey, and had moved on to oreos and Twinkies. So we threw the hats into the batter.


Into the oil.
And out.

Slice of heritage heaven.


Friday, October 7, 2011

Where the Wildcats are: The Sandwich Fair

Every Columbus Day Weekend for the past six years, my friends and I have been breaking up into 3 teams, packing up our cars (named after Columbus' three ships: the Nina, Pinta and Santa Maria) and trekking up to the Lake Winnipesaukee area of New Hampshire for a wholesome New England weekend. We not only take in some leaf peeping, but we also get lost in a corn maze, wander a pumpkin patch, and fight the crowds at the outlet shops.

The main event of the weekend, however, is the Sandwich Fair.

Sadly, it is not a fair of sandwiches.

But rather, a country fair in the rustic town of Sandwich, New Hampshire.

Oxen pulls, pig calling, helicopter rides, carnie games, tractor pulls, and of course, fair food.  Cha cha cha.

Fried pickles, sausages, chicken fingers, buffalo burgers, corn dogs, sweet potato fries, ice cream, snow cones, apple crisp, fried Twinkies.  Nevaeh.  (that's Heaven spelled backwards.)

We pretty much just eat our brains out.  One year Eric puked all night.  But don't tell him I told you that.

To better help you understand the magic of the Sandwich Fair weekend, I've collected some photos from over the years...




















Tuesday, September 27, 2011

In the wolfpack: My favorite emulsion



Mayo is a stable emulsion of oil, egg yolk and either vinegar or lemon juice. 
 And it is friggin delicious.  
And lots of people don't like it.  
And I just can't understand that. 

It is all tangy, creamy, sweet and subtle boom pow. I don't dip my french fries in it, but I do believe it makes most sandwiches better.  And it makes me think of this scene from Pulp Fiction.





Vincent: You know what the funniest thing about Europe is?
Jules: What? 
Vincent: It's the little differences. I mean they got the same shit over there that they got here, but it's just - it's just there it's a little different. 
Jules: Examples? 
Vincent: Alright, well you can walk into a movie theater in Amsterdam and buy a beer. And I don't mean just like in no paper cup, I'm talking about a glass of beer. And in Paris, you can buy a beer at McDonald's. And you know what they call a, uh, a Quarter Pounder with Cheese in Paris? 
Jules: They don't call it a Quarter Pounder with Cheese? 
Vincent: Nah, man, they got the metric system, they wouldn't know what the fuck a Quarter Pounder is. 
Jules: What do they call it? 
Vincent: They call it a "Royale with Cheese." 
Jules: "Royale with Cheese." 
Vincent: Thats right. 
Jules: What do they call a Big Mac? 
Vincent: A Big Mac's a Big Mac, but they call it "Le Big Mac." 
Jules: "Le Big Mac." [laughs] What do they call a Whopper? 
Vincent: I dunno, I didn't go into Burger King. But, you know what they put on french fries in Holland instead of ketchup? 
Jules: What? 
Vincent: Mayonnaise. 
Jules: Yuck! Vincent: I seen 'em do it, man, they fuckin' drown 'em in that shit.

Thursday, September 8, 2011

GTL Thursday: You say tomato, I say pomodoro.

This is my little cousin Pasquale. At 12 months old, he is one of our youngest pack members. And he loves pomodori (tomatoes) straight from the garden.

Wednesday, June 29, 2011

Like tick tick


Have you heard Lil Wayne's new single, How to Love?

Although it is a slightly different vibe that most of his well-known popular tracks, he crushes the ballad.  It is clear that Mr. Carter gets it.  And he gets me.

And I don't care if he is addicted to to the purple drank (cough medicine), he's still in this wolfpack.

Check out his new song here:

Monday, June 20, 2011

Why does he have to sing every time he sees me? ~ Ramona Quimby

This weekend I went to Scholars Boston and I ate beef tongue sliders.

They were chewy.

I kept telling myself, "Dfest...it is just meat. You love meat. You will love this."

Except I didn't.

And all I could think about was when Ramona and her sister had to eat tongue.

Do you remember?

And what about the time Ramona cracked the egg on her head? Ramona is totally in the wolfpack.

I couldn't find the exact clip on youtube, but I did find the opening credits.

Tuesday, June 14, 2011

Tuesday Loseday: Hot Pocket

Its Tuesday. It is June. But it is cold. And so I'm running out of long sleeve black and yellow outfits. (Go Bruins!!!!) I could be stressed. But this never fails to make me smile...

Thursday, June 9, 2011

GTL Thursday: Buffet is in the back

When I was studying abroad in Italy, I was rarely identified as an Italian. I was repeatedly asked if I was Egyptian, Indian, Armenian, Pakistani, sexual chocolate.

Yes, someone at a flea market asked me if I was chocolate.

The same mistaken-identity-thing happens here in Boston, but in Italy...I expected my own people to know me!  No such luck..

Apparently, Russell Peters had the opposite problem...

Thursday, May 19, 2011

GTL Thursday Guest-post: The Land of Freedom and Space

Dear Wildcats,

As you know, it is quite possible (although not probable) that DJ Pauly D is my soulmate.  Our relationship will mean that in addition to adopting a stricter GTL routine, I will also have to spend a great deal of time in Vegas--where he regularly spins.   As such, I have asked my friend and current Vegas resident, Hester, to give us the 411 on the land of freedom and space.  And so without further ado...

xoxo
Dfest

I was born and raised in Seattle, but have called Boston home for the past ten years of my life. I went to college, graduate school, found employment, made friends, ate well, adopted Boston sports teams, and built a good life in what I had once considered a god-forsaken land. Despite the freezing winters and unbearably humid summers, I had really grown to like the place.

Until, one day, my professional poker playing boyfriend proposed, and I was transplanted to this strange little part of the countrythat we call Vegas, baby. The lovely Dfest asked that I give the inside scoop on Vegas to the Wolfpack, so here goes nothing...


Las Vegas, Nevada: The land of tits and tips, where Holly Madison and Jayde Nicoleare in a fake boob fight, and where Kourtney Kardashian’s douchey baby daddy tried to stuff dollar bills down a waiter’s throat.

Vegas was built in the desert, transforming the land into an adult sandbox: Hordes of indulgent tourists pouring in, waddling up and down the strip with their drinks, standing in line for hours to engorge themselves at the buffets, ogling the barely-dressed gals that surround them everywhere.

All of the fresh produce in Vegas is brought via Fed-Ex jet DAILY, and the average electricity consumption is 2-3x that of the average citizen with nary a solar panel in sight. Vegas place is a sustainability nightmare and would make Al Gore very sad.


The locals are made of silicone and testosterone. It’s kind of like living amongst the cast of the Jersey Shore.The girls have figures like J-Woww and wear Juicy Couture sweats. The guys are total juiceheads with sleeves of tattoos, gelled hair, large monster trucks. Snookie would die.

Also, may I remind everyone that Sharron Angle almost won Harry Reid’s senate seat. Who the f#$% are these people?!?

Needless to say, I’m having a little trouble fitting in.

Yet I kind of like it out here. I’ve always had loyalties to the west coast. Despite being Asian, I have an obsessive need for space and freedom, which Vegas offers in spades.

Vegas = Royal Flush of Freedom and Space

The cost of living is also incredibly low, and the juiceheads and J-Wowws are actually pretty chill.

Also, despite the fact that the food is Fed-Exed in, the dining is amazing. All of the top chefs have restaurants here: Hubert Keller, Guy Savoy (his only restaurant in America!), Thomas Keillor, Tom Collicchio, Bobby Flay, THE Masa, Jean-Georges, and the list goes on. There are also tons of incredible cheap eats, like In-N-Outs, taco trucks, Hawaiian foodgalore.

The food, coupled with the fact that I have to drive, no twalk, everywhere, is making me fat and fatter. Just in time for my upcoming nuptials! Thankfully, my fiance and I joined a gym, where the gym members are all J-Wowws and Ronnies, so we are extra motivated to get movin’ and look good!
(We seriously joined the gym because everyone was super hot and fit.)

We’ll see how this all pans out...

In the meantime, I leave you with some Top 5 Vegas lists to guide you during your next visit to Sin City.

Top 5 Vegas Buffets
Aria
Wynn
Cosmopolitan
Bellagio
Countless all-you-can-eat sushi and bbq joints offstrip.

Top 5 Tourist Types to Avoid
1.      Middle-aged people at the club. No one wants to see old people grinding up on each other at a club. It’s not even tolerable when hot young people do it. The old people are worse because they’re so happy about being out and doing something cool and young that they don’t know how to handle themselves. They start arthymically flailing their limbs about and hitting you in the face. Actually, who are the stupid bouncers letting these old people in the club in the firstplace. Go to places like Marquee, Haze, XS, where you won’t be subjected to this nightmare.
2.      Old men with their trophy 20-something girlfriends. They’re everywhere and it’s sooooogross to see in person. Honestly, women, have you no shame? How can you sit there with your boobs hanging out and your nimble limbs draped over a wrinkly,old farty sack, laughing at his corny old people jokes. Give me a break.
3.      Drunk young people slobbering, taking their clothes off, falling down all over theplace, while yelling. These people act like they’ve never had alcohol before.Ugh.
4.      European tourists. Ok, I love Europe and I love European culture, but Europeans seem to have no concept of personal space. They come from these small confined lands where they live on top of each other. Then they fly on an airplane to the wild west frontier where there is lots and lots of land, and they still act like they’re in a box. Hello, people! We’re in America now! Don’t nip at my heels when you’re walking behind me. Don’t smoke in the pokerroom. Don’t blow said cigarette smoke in my face when you’re trying to talk tome. Don’t run into me on the wide spacious street. There’s plenty of space!! This is America!!Land of Freedom and Space!!! Ok, I’ll stop now....

Top 5 Must Dos in Vegas
1.       Get free drinks while playing the penny slots.
2.       Get free drinks while playing craps at a really crowded table. It has to be crowded,otherwise it’s not fun.
3.       Watch one of the Cirque du Soleils - O, Mystere, Love. Ka is aiight; Elvis isapparently atrocious.
4.       Watch one of the divas, Celine or Bette or Elton or Garth Brooks, live in concert.
5.       Eat at one of the buffets mentioned above.

Friday, April 22, 2011

Dfest: Tastes just like candy

Unlike most, I love the taste of Robitussin DM. It is my favorite part of being sick. I'm struggling with a cold right now, in fact, and I'm loving the regular dose of medicinal-cherry-indescribable-deliciousness known as tussin, as it hits my lips. I'm pretty sure this makes me a freak of nature; the threads that sows the seam of my freak flag. And I'm okay with that.